Wakefield Jaraman Cabernet Sauvignon 2022
grape varieties: Cabernet Sauvignon
blend or single variety: Single Variety
region: Clare Valley 52% / Coonawarra 48%
colour: At release, the wine has a deep ruby red colour to the centre with a youthful purple hue to the edges.
nose: There are lifted aromas of dark blackcurrant fruit along with subtle choc-mint and a hint of eucalypt.
palate: On the palate, this is a rich, full-bodied wine with intense flavours of cassis and blackberry fruit along with attractive oak characters of cigar box and tobacco leaf. Overall, the wine is well balanced with complex, well-integrated, elegant tannins providing structure and an intense, persistent length to the finish.
oak maturation: The wine was matured for up to 12 months in French oak barrels (10% new and remaining in 1 to 4 year old) followed by fining, minimal filtration and then bottling.
cellaring notes: Crafted for immediate enjoyment but will cellar over a long term under ideal conditions.
alcohol volume: 14.50%
acid: 6.61
pH: 3.40
residual sugar: 0.60
pack size: Single: 750ml bottle
REGION Clare Valley 52% / Coonawarra 48%
COLOUR At release, the wine has a deep ruby red colour to the centre with a youthful purple hue to the edges.
NOSE There are lifted aromas of dark blackcurrant fruit along with subtle choc-mint and a hint of eucalypt.
Wine of Australia
grape varieties: Cabernet Sauvignon
blend or single variety: Single Variety
region: Clare Valley 52% / Coonawarra 48%
colour: At release, the wine has a deep ruby red colour to the centre with a youthful purple hue to the edges.
nose: There are lifted aromas of dark blackcurrant fruit along with subtle choc-mint and a hint of eucalypt.
palate: On the palate, this is a rich, full-bodied wine with intense flavours of cassis and blackberry fruit along with attractive oak characters of cigar box and tobacco leaf. Overall, the wine is well balanced with complex, well-integrated, elegant tannins providing structure and an intense, persistent length to the finish.
oak maturation: The wine was matured for up to 12 months in French oak barrels (10% new and remaining in 1 to 4 year old) followed by fining, minimal filtration and then bottling.
cellaring notes: Crafted for immediate enjoyment but will cellar over a long term under ideal conditions.
alcohol volume: 14.50%
acid: 6.61
pH: 3.40
residual sugar: 0.60
pack size: Single: 750ml bottle
REGION Clare Valley 52% / Coonawarra 48%
COLOUR At release, the wine has a deep ruby red colour to the centre with a youthful purple hue to the edges.
NOSE There are lifted aromas of dark blackcurrant fruit along with subtle choc-mint and a hint of eucalypt.
Wine of Australia
grape varieties: Cabernet Sauvignon
blend or single variety: Single Variety
region: Clare Valley 52% / Coonawarra 48%
colour: At release, the wine has a deep ruby red colour to the centre with a youthful purple hue to the edges.
nose: There are lifted aromas of dark blackcurrant fruit along with subtle choc-mint and a hint of eucalypt.
palate: On the palate, this is a rich, full-bodied wine with intense flavours of cassis and blackberry fruit along with attractive oak characters of cigar box and tobacco leaf. Overall, the wine is well balanced with complex, well-integrated, elegant tannins providing structure and an intense, persistent length to the finish.
oak maturation: The wine was matured for up to 12 months in French oak barrels (10% new and remaining in 1 to 4 year old) followed by fining, minimal filtration and then bottling.
cellaring notes: Crafted for immediate enjoyment but will cellar over a long term under ideal conditions.
alcohol volume: 14.50%
acid: 6.61
pH: 3.40
residual sugar: 0.60
pack size: Single: 750ml bottle
REGION Clare Valley 52% / Coonawarra 48%
COLOUR At release, the wine has a deep ruby red colour to the centre with a youthful purple hue to the edges.
NOSE There are lifted aromas of dark blackcurrant fruit along with subtle choc-mint and a hint of eucalypt.
Wine of Australia
